Quiche Loraine

Ingredients/shopping list

2 Frozen pie shells

Salt

Black pepper

Butter

2 cups whipping cream (heavy cream)

8–10 slices bacon

8 large eggs

2-3 chopped shallots (sauté)

1½–2 cups Swiss cheese, shredded

• Gruyère
• Swiss Emmental
• Grated Parmesan

375° F @ 30-45 minutes